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Raw Vegan Banana Pie

Posted by [email protected] on March 23, 2014 at 9:40 AM

Raw Banana Pie

Ingredients

Crust:

½ pound Dates (pitted)

2 cups Walnuts

 

Filling:

6-10 ripe Bananas

 

Directions

For the crust:

In a food processor, combine the dates and walnuts until it reaches a cookie dough consistency.

For the filling:

Blend bananas in a blender until smooth

 

Assembly:

Press this crust into the bottom of your pie pan dish. Pour in Banana filling on top of the crust. Freeze for 3+ hours to firm up. Must be kept almost frozen or it will become soggy. Top with any fresh fruit before serving.

Best made in a Springform pan that you can remove the lever, and when ready, take it out, slice it up, and ENJOY! Share with family and friends!

Categories: Food and Recipes

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